Food menu

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Four cheese cream soup, with croutons

We make cream soup from different types of cheese and we serve it hot in a cup with croutons.

1720 HUF


Home made hen soup

We made hen soup from lots of vegetables and villager hen. We serve it fussili.

1620 HUF


Sour creamy bean soup with smoked, boiled pork chuck

Sour creamy bean soup stew in pork chuck’s own juice. We serve it with smoked, boiled pork chuck and vegetables.

1690 HUF


Goulash soup

We cook a spicy, hungarian goulash out of beef shank and vegetables. Served steaming hot.

1720 HUF


Turkey ragout soup with tarragon

We make turkey ragout soup with tarragon and vegetables, and we make it special with a little bit of tarragon. We fine it with cream.

1690 HUF


Gulliver ragout soup with potato ball

We make ragout soup made of turkey drumstick and vegetables. We boil potato ball, and we serve it with cream.

1710 HUF


Broth with vermicelli

We make the soup from chicken meat and fresh garden vegetables. We serve it with delicious vermicelli.

1280 HUF


Grilled and smoked camembert, with extra salad and apple chutney

We make fresh extra salad from tomato, and we serve it on plate. We bake the smoked mozzarella and we serve it on the top of the salad.

3480 HUF


Breaded cheese with rice and tartar sauce

We bake three slices of breaded trappist cheese. We serve it with aromatic jasmin rice and tartar sauce.

3450 HUF


Breaded camambert, with blueberry and rice

We bake two slices of breaded camembert crunchy. We serve it with blueberry jam and aromatic jasmin rice.

3680 HUF


Fresh salad with fried chicken breast and roquefort sauce

We put the summer vegetables in the center of the plate and we serve it with light seasoned roasted chicken breast and cold roquefort sauce.

2850 HUF


Caesar salad

We make it based on the original receipt with iceberg lettuce, seeded mustard dijon and anchovy paste. We serve it with italian parmesan cheese.

2950 HUF


Caesar salad with tuna

We make it based on the original receipt with iceberg lettuce and seeded mustard dijon. We serve it on the top of the salad with tuna bits and fine with italian parmesan.

2990 HUF


Steak tartare (12 dkg)

We chop marinated loin to pieces and we mix it with onion and spices. We serve butter, fresh vegetables and hot toast next to it.

4590 HUF


Strapacky with bacon sprinkles and sour cream

We make home made egg noodles with potato, and serve it with bacon dripping, sheep cheese and sour cream. We decorate it with bacon sprinkles.

2820 HUF

Garnish

2020 HUF


Cheesy bits with pizza or chili sauce

We make pizza pastry for the original italian receipt. We roast mozzarella and cut thin strips, and until the main course will be ready we offer home made tomato or chili sauce.

990 HUF


Breaded catfish, potato with parsley, tartar sauce

African catfish slice in Viennese fritters, and we bake it auburn, serve it with potato with parsley and home made tartar sauce.

4450 HUF


Broiled catfish filet with roquefort grilled cheese, mixed fresh extra salad

We bake both sides of the catfish crunchy. On the top of that we put roquefort cheese and bake together. We serve it with fresh extra salad.

4780 HUF


Norwegian salmon fillet roasted on lava stones, served with mixed salad and crunchy potato filled with cheese

Slowly baked slightly salted salmon fillet. Serve with caramelized apple and citrus fruit sauce. Garnish with mixed salad and crunchy potato filled with cheese.

5850 HUF


Breaded chicken breast with french fries and rice

We bake the breaded chicken breast crunchy in hot oil and serve it with french fries and rice.

3780 HUF


Breaded chicken breast baked with creamy mushroom and cheese, served with risi e bisi

Traditional breaded chicken breast with hot oven baked creamy mushroom ragout and grated cheese. Served it hot with jasmin rice and green peas.

4180 HUF


Fried chicken breast steak with apricot jam and french fries, fresh mixed salad

We fold bacon on the chicken breast and spread home-made apricot jam on it before roasting it tender. We serve this dish with french fries and mixed fresh salad.

4120 HUF


Breaded chicken breast stripes rotated into chili sauce and honey, served with jasmine rice and pineapple pieces

Chicken beast strips breaded with sesame seeds, baked freshly in hot oil, rotated into chili sauce with honey afterwards, then piled up onto the plate. Served with jasmine rice and pineapple pieces.

4190 HUF


Chicken breast with walnuts, goat cheese, and cranberry-green pepper sauce

We fill the chicken breast with toasted walnuts and tasty goat cheese, coat them with a sesame seed breading and then fry them. We create a sauce with crushed green peppers, cranberries, cream, and a little rum. As side dish, we recommend sweet potato fries.

4680 HUF


Chicken breast with home made ham, smoked cheese, baked with basil and tomato, potato purée

Spiced chicken breast broiled with home made ham, then grilled with fresh basil and tomato. Served with potato purée.

4230 HUF


Cheese-cream chicken breast fillet baked in oven, served with cheesy rösti potatoes and tzatziki salad

Chicken breast with cheese and cream, baked to red in oven, served with cheesy potato and tzatziki salad.

4520 HUF


Baked chicken breast with chives sour cream, baked potato with mixed salad

Chicken breast coated with sour cream and finely chopped chives. Fried with spices, served with baked potatoes and mixed salad.

4390 HUF


Chicken breast coated with chives and sheep cheese, served with grilled vegetables and smoked cheese sauce

Chicken breast cut into four slices, fried with sheep cheese and chives. Served with grilled vegetables and cheese sauce made in hot pan.

4380 HUF


Baked chicken breast with apple and plum-cream filled croquette

We roast the chicken breasts until they get a crust and then bake them with honey steamed cinnamon and apple ragout, and smoked cheese on top. Served with plum-cream filled croquettes.

4240 HUF


Breaded pork ribs with rice and french fries

Breaded pork ribs served with french fries and steamed rice.

3940 HUF


Milanese pork ribs

We take the pork ribs and traditionally prepare and fry them. Served with spaghetti, a tomato based ragout with spices, mushrooms, toasted ham and grated cheese.

4240 HUF


Gipsy roast with french fries

Pork chop slices fried with fresh garlic. Served with french fries and bacon.

4180 HUF


Vasi roast with french fries and Lyon style onions

Pork chop soaked in milk with garlic. Rotated in flour and red pepper, then fried suddenly. Served with french fries and a pile of hot and crunchy onions.

4470 HUF


Wiener Schnitzel with rice and french fries

Friable breaded pork chops. Served with jasmine rice and french fries.

4180 HUF


Potato coated pork chop with “Borzaska” sour cream, cheese and steak potatoes

Pork chop rotated to potato coat then fried in hot oil until it turns gold. Served with special sour cream, cheese and steak potatoes.

4290 HUF


Cordon bleu with mixed garnish

Breaded stuffed pork with ham and cheese. Served with jasmine rice and french fries.

4460 HUF


"Brasso" tanderloin

We bake the tanderloin strips with bacon, some tomato pur, garlic, salt, pepper. We served with hot fried cube potatoes.

4280 HUF


Giant mustard spiced flecken with roasted potato and onion

Mustard and garlic marinated giant flecken grilled to golden brown. We offer roasted onions and grilled potatoes as a side dish to match.

4340 HUF


Smoked pork trotter with Strapacky

Smoked pork trotter with vegetables, steamed in oven. We make home made egg noodles with potato, sheep cheese and sour cream. Then fry both with smoked cheese.

4580 HUF


"Gulliver-style" pork chop, mixed salad, grilled potatoes

Fried pork chop filled with spicy bacon, mustard, diced tomatoes, fresh cilantro and cheese. Fry both sides to red. Served with mixed salad and grilled potatoes.

4490 HUF


Óvári pork chop, mixed garnish

Roasted pork chop covered with spicy mushroom, ham and cheese. Served with steamed rice and french fries.

4480 HUF


Bacon wrapped pork medallion roast with roasted vegetables and roquefort sauce

We cut the pork, wrap the cuts in bacon and then skewer them. After this we roast them until they are done and then roast the vegetables, shrooms, and tomato. Served with a roquefort sauce.

4780 HUF


Bacon wrapped pork medallion roast Steak potato, lyonnaise onions and smoked cheese-jalapeno sauce

We serve the roasted pork medallion skewers on spicy steak potato and lyonnaise onions. A savoury, creamy jalapeno and smoked cheese sauce makes it even more delicious.

4720 HUF


Beef stew with red wine

Gravy stew made of beef thigh, onion, hungarian paprika, green pepper, tomato and a little red wine.

with Parsley potatoes - 3990 HUF
with Strapacky - 4490 HUF


Beef steak with Lyon stlye onions and steak potatoes

Marinated beef steak with salt and pepper. Grill as desired. Served with a pile of hot and crunchy onions and steak potatoes.

6820 HUF


Roasted loin with green pepper sauce, croquettes and rice

Roasted (as requested) loin with spices. We make creamy sauce from green pepper, then add it to the steak with mustard and tomato purée. Served with potato croquettes and rice.

6880 HUF


Kukori’s favourite

Homemade chicken soup with vermicelli.

980 HUF


Mickey Mouse’s favourite

Half portion of breaded cheese. Fried in hot oil, served with jasmine rice and tartar sauce.

2440 HUF


Pirate’s pennies

Breaded fish sticks with potato purée and tartar sauce.

2160 HUF


Chicken run

Breaded chicken breast served with french fries.

2720 HUF


Pinocchio’s pizza

Thin pizza dough based on on the basis of authentic Italian recipes with tomato, ham, corn and cheese on it.

1920 HUF


Hungarian classic: Chestnut puree with whipped cream, decorated with rum cherry

We add cream and rum to the chestnut to make purée, serve it with whipped cream and rum cherry.

1370 HUF


Somló sponge cake

Cocoa sponge sheets, with chopped walnuts and vanilla cream. Served with chocolate dressing and whipped cream.

1590 HUF


Floating islands

Creamy vanilla custard with sweet foam cooked from egg-white. Served cold.

1320 HUF


Homemade creamy cheesecake with forest fruit

Cheesecake made of soft, lemony cheese cream and cruhsed biscuits. Served with fores fruit.

1520 HUF


Caramel cream with roasted crushed walnut

We make homemade steamed puddings with walnut caramel and vanilla. Served it cold.

1350 HUF


Chocolate mousse

We serve the sweet chocolate foam on top of an orange flavoured sponge finger. Served with whipped cream.

1490 HUF


Margarita

pizza sauce, mozzarella

2590 HUF


Funghi

pizza sauce, mushroom, mozzarella

2690 HUF


Salami

pizza sauce, paprika salami, mozzarella

2870 HUF


Prosciutto

pizza sauce, ham, mozzarella

2870 HUF


Son-Gom

pizza sauce, ham, mushroom, mozzarella

2920 HUF


Son-Go-Ku

pizza sauce, ham, mushroom, corn, mozzarella

2970 HUF


Hawaii

pizza sauce, ham, pineapple, corn, mozzarella

2970 HUF


Hungarian

pizza sauce, sausage, onion, bacon, green pepper, mozzarella

2990 HUF


Roma

pizza sauce, chicken, tomato, corn, bacon, mozzarella

2470 HUF


Picante

pizza sauce, ham, sausage, bacon, pepperoni, mozzarella

3070 HUF


Gulliver

pizza sauce, knuckle, red onion, egg, mozzarella

2990 HUF


Quattro Formaggi

pizza sauce, mozzarella, smoked cheese, Roquefort, Trappista cheese

3080 HUF


Mario

pizza sauce, sausage, paprika salami, bacon, onion, mozzarella

3080 HUF


Giuseppe

cheese cream, chicken breast, bacon, paprika, mozzarella

3120 HUF


Tiroli

sour-cream, red onion, bacon, mushroom, mozzarella

2990 HUF


Rodosz

pizza sauce, gyros chicken breast stripes, mozzarella with tzatziki

3080 HUF


Avanti

pizza sauce, ham, bacon, corn, olives, pepperoni, mozzarella

2990 HUF


Pizza Vezuvio

pizza sauce, salami, ham, mushroom, red onion, pepperoni, mozzarella

2990 HUF


Ewe cheese and sour cream pizza

Sour cream sauce, ewe cheese, salami, tomato, mozzarella

3080 HUF


Mexicana pizza

Pizza sauce, chili, bacon, red beans, corn, onion, mozzarella

2920 HUF


Tuna pizza

Pizza sauce, tuna, red onion, olives, corn, mozzarella

2990 HUF


Meat Lover’s pizza

Pizza sauce, smoked pork neck, sausage, ham, onion, corn, mozzarella

3070 HUF


Gyros pizza

Sour cream sauce, chicken gyro, onion, bell pepper, mozzarella

3070 HUF


Vegetarian

Pizza sauce, grilled vegetables, mozzarella

2920 HUF


Pineapple, corn, red onion, olives, paprika, tomato, egg

 

300 HUF


Mirror egg, mushroom, red onion, green pepper, pepperoni

 

300 HUF


Bacon, smoked pork chop, fish in oil, salami, sausage

 

400 HUF


Chicken breast, ham

 

400 HUF


Mozzarella, Roquefort cheese

 

450 HUF


Cabbage salad

 

680 HUF


Gherkins

 

680 HUF


Pickled cucumber

 

680 HUF


Apple pepper

 

680 HUF


Hot pepperoni

 

680 HUF


Cucumber salad

 

880 HUF


Sour creamy cucumber salad

 

920 HUF


Tomato salad

 

880 HUF


Mixes pickles

cabbage salad, apple pepper, pickled cucumber, gherkins, pepperoni

780 HUF


Steamed rice

 

550 HUF


Risi e bisi

 

550 HUF


Potato purée

 

550 HUF


Steak potato

 

550 HUF


French fries

 

650 HUF


Rice and french fries

 

650 HUF


Grilled vegetables

 

1100 HUF


Steamed corn

 

900 HUF


Potato croquette

 

800 HUF


Baked sweet potato logs

 

950 HUF


Homemade cabbage salad with mayonnaise and carrot

 

1250 HUF


Mixed summer salad

iceberg lettuce, cucumber, tomato, green pepper, carrot, onion

1450 HUF


Extra mixed salad

mixed summer salad with aragula and corn

1450 HUF


Strapacky with bacon sprinkles and sour cream

 

2020 HUF


Plum potato croquette

 

1250 HUF


Our prices also include garnish, which can be varied according to taste.
We charge a fee for take-away containers (80 HUF / container)
For half potions we calculate 70% of the full price. Our prices include VAT!